How To Clean A Cast Iron Skillet After Cooking Eggs
This ll prevent clingy food scraps like eggs or sauces from hardening and sticking to the pan.
How to clean a cast iron skillet after cooking eggs. Also never run a hot pan under cold water. How to clean a cast iron skillet after cooking. And today i m going to show you how. Do not soak the pan. Cooking with cast iron.
Clean immediately after use. A cast iron skillet can be a durable and versatile addition to your kitchen if you know how to care for it. Try to rinse your cast iron pan right after cooking. Ok so you ve cooked your eggs or your ground beef or whatever in your cast iron pan and you have bits of stuff stuck to the bottom and lots of grease and you wish you didn t have to mess with it. It s totally possible to make a perfect non sticking batch of scrambled eggs in your trusty cast iron skillet.
Heat the skillet in a 350 f oven for one hour which. You don t need to use soap to clean a cast iron skillet but a small amount of mild soap should not damage. Make sure your pan is dry before storing it. Seasoning a cast iron skillet has nothing to do with herbs and spices. Sunny side up scrambled even an omelet it s all possible and you can even do some special tricks with a cast iron pan like putting it in.
Allow your cast iron skillet to cool slightly add some water to cover the cooking area and leave sit. It will take just a few minutes to get that puppy clean y all so don t despair. Prepare it for use by wiping a thin layer of vegetable oil around the inside of the pan. When ready hand wash with a non abrasive sponge in warm water and mild detergent. While you should clean the skillet after each use season it as often as you like by rubbing a small amount of cooking oil on the inside of the pan using a paper towel or dish cloth.
If you follow these general guidelines you can make eggs any way you like in your cast iron skillet. Cleaning while it s still warm will make it easier to remove stuck on food. Clean your cast iron skillet immediately after use. I used to have a bunch of cheapo non stick pans that i used on a regular basis. Prolonged exposure to water will increase the likelihood of rust.