How To Clean Cast Iron And Reseason
The easy natural way to reseason a cast iron pan.
How to clean cast iron and reseason. If they are rusty or coarse use a copper or untreated steel wool pad to really scrub them. My grandmother built a fire in the yard and put her iron in fire or she would go to the sand ditch and scrub with sand to clean then reseason. Sand takes a lot of elbow grease. You definitely need to know how to clean and reseason cast iron before use. In most cases gently washing with warm slightly soapy water is all you need to clean your cast iron pans.
Wash your cast iron cookware by hand. Our seasoning care kit has everything you need to wash and care for cast iron the right way. Be generous with the salt. For stubborn stuck on food simmer a little water for 3 5 minutes then use the scraper after the pan has cooled. Without the protective layer of carbonized oil called seasoning cast iron is susceptible to rust.
Since cast iron pans can handle heavy duty cooking you might have a bit of a mess to clean up when you re done cooking but don t worry no matter how you prefer ot clean your pan it can take it. Clean the cast iron skillet. Sheryl canter perfect popovers how to clean and reseason cast iron sheryl s blog january 7 2010. If you have a self cleaning oven put the cast iron in oven and clean it when cool then season it again. Heat the skillet in a 350 f oven for one hour which.
Most cast iron pans even ones that get heavy use like my favorite skillet need to be reseasoned from time to time with a little effort it s easy to revive worn out cast iron and make it look smooth and glossy again. How to clean and season cast iron. You can use a small amount of soap. Seasoning a cast iron skillet has nothing to do with herbs and spices. Cleaning and restoration methods wagner and griswold society.
Scrub the pan with steel wool or coarse salt and a potato to remove all rust and cooked on gunk. Wash them in hot soapy water. To get off stubborn bits try scrubbing with some coarse salt and a paper towel. Instead it s all about using oil to build up a nonstick surface and prevent rusting. Our cast iron cookware is made of a mix of pig iron steel and alloys.