How To Make Lo Mein

Once the veggies are tender add the noodles and sauce to the wok and toss it all together until.

How to make lo mein. To make lo mein first cook one pound of lo mein noodles for about 3 minutes until they re al dente before rinsing and draining them. Back when i had a day job i had this boss who was obsessed with the lo mein from the restaurant across the street. It is so much quicker tastier and healthier than take out. Lo mein is perhaps one of the most famous chinese noodles in the western world. Heat the sesame oil in a large wok or skillet add the green onions white parts and vegetables to the hot pan.

Stir fry until fork tender about 5 minutes. Add sesame oil to mushrooms with peppers carrots cabbage sprouts and scallion whites toss 2 3 minutes. Lo mein is a chinese dry noodle dish that has ingredients including vegetables eggs chicken meat and seafood this variety of ingredients makes this recipe rich in protein and other nutrients. Drop noodles or pasta into pot cook about 3 minutes. Cook noodles according to package instructions.

Then make the sauce and set it aside. These stir fried noodles are staple menu items in many chinese restaurants a. This was a blend of multiple lo mein recipes i found. Add your favorite meat for a main dish or make as a side dish to your favorite homemade chinese dinner. If you use meat cook the meat in the pan first and then pull out and set aside.

Furthermore there is no restriction to the ingredient so it can help you use up the leftover vegetables and food while making your dish richer. The easiest lo mein you will ever make in 15 minutes from start to finish. Add broccoli and bell pepper and cook until tender 7 minutes. In a large skillet over medium high heat heat oil. Heat oil in a large nonstick skillet over high heat 3 turns of the pan cook mushrooms 2 3 minutes.